Holy freakin yummo this soup rocked!

I did not make this in my crockpot , crazy I know , but I made it in my giant saucepan with a lid .

Here are the deets !

You will need

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1/2 large onion – diced
1 can diced tomatoes
1 can tomato paste (small can)
1 can tomato sauce
3/4 package of lasagna noodles
3 cups vegetable broth
1 cup of TVP
Garlic powder , Italian seasoning , salt , pepper and thyme
Shredded cheese
1/2 cup Parmesan cheese

Sautée onion and spices in a tbsp oil
Add the liquid ingredients and the TVP once onion is tender

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Break up noodles into pieces and add to pan
Cover and let summer on low for an hour
Add the Parmesan cheese

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The shredded cheese and cover

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Once cheese is all melty , serve in a big bowl with more cheddar on top

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Make sure you have some warm fresh bread to dip in this hearty soup !

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